Description
Try these dipped in white or dark chocolate! Candied Lemon Peels make a deliciously fresh and zesty treat. They can be used as a garnish for desserts such as Lemon Tart or Lemon Meringue Cake or can be chopped and added to puddings, cakes or breads such as Panettone or Christmas cake. Candied Lemon Peel can be dipped in dark chocolate for easy and extraordinary petit fours or hostess gift.
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